Easy Baked Carrot Fritters

5-ingredient dinner snack Oct 28, 2021

Looking for a new way to cook your carrots?  These are super easy and a great, quick snack or as s side dish.  They can easily be made ahead of time and stored in the fridge.

They are great dipped in hummus!

 


Makes: 10
Prep: 5 mins
Cook: 25 mins 

 What You Need:

4 medium carrots, grated
1 small egg
4 tbsp. all-purpose flour
1 clove garlic, minced
1 tsp. ground cumin
 
*salt and pepper
 
What You Need to Do:
 

Preheat the oven to 400°F (200°C) and prepare a baking tray lined with baking paper.

In a bowl, mix all the ingredients together until well combined. Take a heaped tablespoon of the batter and place it on the baking tray, flatten slightly with your hand to form a round shaped fritter.

Bake the fritters for 12 minutes, then turn them over and bake for a further 12 minutes on the other side until golden.

Serve hot or cold. These fritters can be refrigerated in an air-tight container for up to 2-3 days.

Enjoy on their own or dipped in hummus!

 

 

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